Anuario Estadístico de Andalucía. 1996


11.1.12. Principales producciones agrícolas por provincias. Año 1994. (Tm.)

AlmeríaCádizCórdobaGranadaHuelvaJaénMálaga SevillaAndalucía
Cereales para grano
Trigo 1.715171.025344.73629.84448.37737.80036.639305.302975.438
Cebada10.2639.62828.44479.6427.57834.77015.01218.555203.892
Arroz-3.230-----34.80038.030
Maíz2.4009.01112.79120.9794.0036.5691.95098.532156.235
Otros1.60117.73220.8786.15421.8033.4924.59115.67391.924
Total15.979210.626406.849136.61981.76182.63158.192472.8621.465.519
Leguminosas para grano
Garbanzos604.0177.7591.4261.1801.1512.85620.69039.139
Habas secas603.9462.6165614571.2831.23436010.517
Otros5058712.6511.6111.2467961.6785.31914.677
Total6258.83413.0263.5982.8833.2305.76826.36964.333
Tubérculos para consumo humano
Patata12.24668.875112.390110.10045.78243.138100.293105.000597.824
Boniato y batata-4.02541032070421413.224-18.897
Total12.24672.900112.800110.42046.48643.352113.517105.000616.721
Hortalizas
Col16.82010.8002.4305.0002.40090019.12062558.095
Espárrago251.0044.3557.6807623.0013.33910.00030.166
Lechuga40.80024.75119.25043.5004.1044.99922.50018.000177.903
Melón215.64024.24320.82321.00023.1983.89510.2888.000327.087
Sandía225.00013.15045.29822.36015.0013.5968.82517.575350.805
Calabacín145.2007.5851.62413.5452.6261.1923.4903.525178.787
Pepino162.8005.4901.76039.8902.0003.58312.5761.050229.149
Tomate370.00060.95011.760111.00017.48114.992109.95034.600730.732
Pimiento286.00020.4754.52024.7606.3255.71622.9015.600376.297
Fresa y fresón--125340245.498552.4601.400249.878
Alcachofa1.0005.0281.2273.780845183.6703.00018.307
Coliflor1.00011.6102.40816.1205601.6046.2106.00045.511
Ajo7503.19946.03320.3008827.9554.1601.05084.329
Cebolla3.6009.01042.92656.6502.68517.17430.2893.750166.083
Zanahoria12095.7607.8451.5759878141.9403.750112.791
Judías verdes35.0004.5901.78829.2008382.29617.4983.00094.210
Habas verdes6.0753.0002.3609.6571.0234.0081.82964028.592
Otros41.39194.55021.87025.7905.20515.94342.0843.125249.958
Total1.551.221395.194238.401452.147331.65892.242323.129124.6903.508.681
Cultivos industriales
Remolacha azucarera-1.105.340126.598-114.09079.01524.455936.6982.386.196
Algodón2619.0359.198-55912.03434659.947101.145
Girasol1049.568106.6764.64019.4886.57214.46298.518299.935
Otros (1)¨¨¨¨¨¨¨¨¨
Total (1)¨¨¨¨¨¨¨¨¨
Cultivos forrajeros
Alfalfa50.00024.00088.335196.00015.050179.42519.546225.000797.356
Otros70.70365.04995.680117.700112.37052.625123.714128.000765.841
Total120.70389.049184.015313.700127.420232.050143.260353.0001.563.197
Flores y plantas ornamentales (miles de unidades)
Claveles25.639757.02023.10020.16030.88811.7604.800175.4461.048.813
Rosas32435.340240-7202502.8804.80044.554
Otras flores12.399107.7382.16049.8007.2008.4058.64024.000220.343
Plantas ornamentales8.1001.43248021.60058.32066015.1255.400111.117
Total46.463901.53125.98091.56097.12821.07531.445209.6461.424.827
Frutales cítricos
Naranjo dulce67.07433.15539.06212.42489.7071447.892168.313457.641
Limonero32.869-512.475215561.74588298.243
Otros5.0056.9722.1244419.33956.58936.52667.001
Total104.94940.12741.23615.34099.26124116.226205.721622.884
Frutales no cítricos
Manzano2.153482.5099.6402.3442.6012.1078421.486
Peral1.4995981.8708.9755617002.88737517.465
Melocotonero 2.0872084.4215.46913.3081.4552.81854.77284.537
Chirimoyo3636-20.506135-4.854-25.567
Aguacate2001.784-9.601384-14.065-26.033
Cerezo y guindo61983595.53073.275610-10.408
Almendro20.13429673210.5091.3834.49810.90430148.756
Otros5.0223328.14526.3963.3255.1009.54913.11770.986
Total31.7503.31118.03696.62621.44617.62947.79568.649305.240
Viñedo
Uva de mesa25.0001.1601083.4569.4972834.5866.40050.490
Uva de transformación (2)3.40076.35355.1864.89566.2771.5128.9246.000222.547
Total 28.40077.51355.2948.35175.7741.79513.50912.400273.036
Olivar
Aceituna de mesa1.1974839.6165898.5712.39311.116115.144149.109
Aceituna de almazara4.59010.860728.516156.16823.902930.289231.448149.3322.235.105
Total 5.78711.343738.132156.75732.473932.683242.564264.4762.384.214

FUENTE: Cª de Agricultura y Pesca.
(1) No se dispone del total de producción de cultivos industriales por ser cultivos muy heterogéneos.
(2) Se incluye la uva de vinificación y la de pasificación.